Are Eggs From Backyard Chickens Safe to Eat?
If you are raising backyard chickens, you should be aware of the safety issues surrounding the eggs. Eggs from backyard chickens are not safe to eat due to the risk of salmonella. You should also avoid eating eggs from sick or damaged chickens. To prevent bacteria, you should carefully cook eggs at 70degC (158degF) for two minutes. You should always wash your hands before handling raw eggs.
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